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Extra Virgin olive Oil Licinius Oro 50cl



Zone Italy- Molise-Venafro

Name of olive aurina olive

Zone of cultivation hill

Harvest from middle of October to the end of November

Harvesting manual Harvesting

Extraction the oil is cold extracted, trough a modern continuous oil-mill within 24 hours from the olive gathering.

Color clear green with slight golden reflexes

Smell it has an harmonious and balanced scent with an elegant fruity aroma

Taste you can taste both bitter and spicy with a quit small fruity charge, well appreciated by delicate palates

Use perfect to exalt every variety of food, fresh vegetables, first courses, all varieties of beans and traditional dishes




Ingredients
Liciniana Aurina Olive
Specification
Format Glass Bottle 50cl
Origin Venafro - Italy
Region Molise
How To Use
Recommended recipes perfect to exalt the taste of uncooked food, excellent to be applied on fresh vegetables, white meats and fish.
Warnings
Warnings caution!! for allergy sufferers look good the ingredients before buying