Wheat flour '00' Pizzeria comes from Naples. It is made with high quality and elastic gluten, used for dough with good keeping quality, extraordinary taste, that requires softness and elasticy to allow state of the art handling of pizza makers. Perfect for making the real italian pizza. Ingredients: Wheat Flour 00..
COMMUNITY OIL: Produced with olives from the countries bordering the Mediterranean basin.TASTE: Light fruity, harmonious and with hints of green grass.ACIDITY: Acidity expressed in oleic acid 0.3 / 0.6%PEROXIDES: 4/15SHELF LIFE: 18 months from packagingBOX 4PCS..
Caputo Wheat Flour 00 Rinforzata: the Elastic gluten and soft starch ingredients in this flour create a dough which is aerated, light, leavens perfectly, and satisfies the demands of the very best pizza chefs in the world. Perfect for classic Neapolitan pizza!!! 25kg..